Date and Walnut Loaf

Date and Walnut Loaf
Ingredients
1 cup chopped dates
1 Tab butter
1/2 cup brown sugar
1 egg, slightly beaten
1 1/2 cups
SR flour
1 teaspoon bicarb soda
1 cup boiling water
1/2 cup chopped walnuts

Method
Place dates, butter, brown sugar and bicarb in boiling water.Let stand until cool. Then add egg, walnuts and flour, mix well. Place in greased loaf tin (23cm x 10cm)and bake in moderate oven for 30 minutes…scrummy! Thanks Jane!