This week is the end of term for Judi's Studio, Thursday 11/12 being last class. Seems to come around quicker each year, a sure sign I am getting older. This Christmas I will celebrate the day in Sydney with 3 sons and their beautiful wives, 6 granddaughters and my newest three grandsons...a very special one indeed, we have waited a long while for the boys to arrive on the scene ! Watch this space for our new years photo of the lot...it will be nothing short of a Christmas miracle to get everyone to say" cheese" !! I am very grateful to all who have attended this year, a special mix of gorgeous country ladies who still love to sew and laugh together! Thankyou all for making my work so enjoyable! A few Christmas recipes for you to enjoy ! xJudy Glazed Ham to die for...Hope you can read this...an excellent way to impress everyone with a Christmas ham...absolutely delicious and looks fantastic...just a bottle of marmalade and a bit of Muscat does the trick !! I bought a 7kg 'Castlemaine' ham from Coles and it was a huge success. Serve with some of Ottolenghi's salads from his cookbook 'Jerusalem' ...'Baby spinach Salad with Dates & Almonds', and 'Root vegetable Slaw with Labneh'( available at Harris farm markets.
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